Chilli Chicken with Sesame Potatoes, Edamame and Mild Wasabi Mayo

Name: Chilli Chicken with Sesame Potatoes, Edamame and Mild Wasabi Mayo
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4 meals
Cuisine: International
Ingredients: chicken breasts; garlic clove; oil; gochujang paste; soya sauce; sugar; pinch salt; potatoes; 1 tsp salt; black pepper; sesame seeds; edamamé beans; spring onion; wasabi mayo

Prepare an easy one-tray dinner where gochujang and soy sauce create a bold sweet-and-spicy marinade. Juicy chicken is baked together with potatoes, which are finished with toasted sesame seeds only after baking for extra depth of flavour. The dish is lightened with edamame beans and fresh spring onions, adding freshness and balance. A mild, gently spicy wasabi mayonnaise with an original taste brings everything together.

45 min

95% liked this recipe (113 reviews)

Contains eggContains mustardContains soyContains gluten

Marinated Chicken:: 1 pkgchicken breasts; 2 garlic clove; 2 tbspoil; 1 pkggochujang paste; 2 pkgsoya sauce; 1 tbspsugar; pinch salt
Potatoes:: 1 pkgpotatoes; 1-2 tbspoil; 1 tsp salt; 0.5 tspblack pepper; 1 pkgsesame seeds
For Finishing:: 1 pkgedamamé beans; 1 pkgspring onion; 1 pkgwasabi mayo

1
Preheat the oven to 200 °C and line a baking tray with parchment paper.
2
Place the chicken into a bowl. Peel the garlic, finely chop it, and add it to the chicken. Drizzle with oil and season with gochujang paste, soy sauce, sugar, and salt. Mix everything thoroughly and let marinate.
3
Wash the potatoes, cut them into cubes, and spread them on the prepared baking tray. Drizzle with oil and season with salt and pepper.
4
Spread the marinated chicken on the same tray next to the potatoes. Place the tray in the oven and bake for 30–35 minutes.
5
Toast the sesame seeds in a dry pan until golden and immediately transfer them to a plate.
6
Drain the edamame beans, rinse them in a colander, and let them drain.
7
Wash the spring onions and finely chop them.
8
Remove the tray from the oven, sprinkle the potatoes with the toasted sesame seeds, and gently mix.
9
Serve the sesame potatoes on plates, add the chicken pieces, and sprinkle with edamame beans and spring onions. Serve with wasabi mayonnaise. Enjoy.

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Gochujang Chicken with Sesame Potatoes – A Flavorful One-Pan Delight

If you’re on the hunt for an easy yet extraordinary dinner, look no further than Gochujang Chicken with Sesame Potatoes, Edamame, and Mild Wasabi Mayo. This delicious recipe combines Asian flavors with the simplicity of one-pan preparation. Perfect for those evenings when you crave something exotic yet easily manageable.

Why Choose Gochujang Chicken with Sesame Potatoes?

This dish shines with its bold and rich flavors stemming from the combination of gochujang paste and soy sauce, creating a sweet-spicy marinade. The chicken is juicy, and the roasted potatoes gain a subtle nutty taste thanks to the sesame. Edamame beans and fresh spring onions add lightness and freshness to the meal, while the wasabi mayo brings a mild spicy touch that perfectly balances all the flavors.

Practical Tips for Success and Recipe Variations

To ensure the juiciest chicken, marinate it overnight if possible. For a vegetarian option, replace the chicken with tofu or tempeh and adjust the baking time. Depending on your taste preference, adjust the level of spiciness by increasing or decreasing the gochujang paste.

Perfect Pairings and Serving Suggestions

This dish pairs excellently with essential Asian sides like miso soup or a light cucumber salad. Serve on plates with a dollop of wasabi mayo on the side for a stylish Asian dining experience. You can serve it individually for a neat presentation or family-style on a bigger platter.

A Delicious Choice for Any Occasion

Gochujang Chicken with Sesame Potatoes is an easy, healthy, and tasty meal appropriate for regular family dinners or special occasions. Try this flavorful dish and delight your family with its uniqueness and harmonious tastes.

The Gochujang Chicken with Sesame Potatoes recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

Yummy delivers recipes created by professional chefs along with handpicked ingredients straight to your doorstep. With Yummy, your everyday cooking becomes easier and tastier.

Chilli Chicken with Sesame Potatoes, Edamame and Mild Wasabi Mayo

Ingredients

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Nutrition values (per 100g)

Recipe

Nutrition values (per 100g)

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