Easy everyday food
Easy cooking is not about compromise, it is about planning. These recipes take under 30 minutes, use at most ten ingredients and leave one pan or one oven dish to wash.
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Order decides speed: heat the oven or the water first, chop everything before the pan is hot, and build the sauce in the same pan. Oven bakes are the most efficient option because the cooking time runs by itself — at 200–225 °C vegetables and meat cook together in one dish in 25 minutes.
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